We became huge fans of Kinder Bueno White during our trip to Italy, so when we came across its cousin in Paris, we couldn't resist trying it.
This was delicious, but we missed the crumbly wafer shell. And, Chocofresh has to be kept refrigerated...making it harder to sneak back home in one's suitcase.
A thin chocolate shell filled with a very milky hazelnut cream
This was delicious, but we missed the crumbly wafer shell. And, Chocofresh has to be kept refrigerated...making it harder to sneak back home in one's suitcase.
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